Food

For any event held at Butterfly, we can provide scrumptious eats as well as a good selection of wines and bubbles.

Example Menus

Canapés

  • Quails eggs on rich herbs tartare sauce on blinis
  • Goat cheese and sunblushed tomato mille-feuilles
  • Grilled artichokes & tian cream on toast
  • Smoked salmon on pumpernickel bread with gravlax sauce
  • Fresh marinated anchovies with lemon green olives and marinated peppers
  • Smoked mackerel with horseradish on a shortbread biscuit
  • Serrano ham with fresh ricotta and marinated peppers salsa
  • Smoked duck magret and pork rillette polaine
  • Foie gras with caramelized pear on brioche

Sandwiches

Delicious sandwiches made on rolls or open. All breads are freshly made to order using French and English flour and French butter.

  • Brie and tomato with basil on malted wheat
  • Fresh pesto mozzarella salad and sundried tomato on white rustic
  • Tuna mayo cucumber on wholemeal
  • Smoked salmon cream cheese & chive on malted wheat
  • Cured ham with fig chutney & butter on white rustic
  • Fourme d’ambert blue cheese with caramelised onions on wholemeal

We recommend 6 canapés per head (£17 +vat). Price includes complimentary drinks and snacks: Prosecco, cassis, wine and soft drinks, pretzels, crisps.

Something Sweet

Macaroons

Coffee / chocolate / lavender / vanilla / pistachio / rosewater / blueberry / raspberry

Cupcakes

Mini or full size flavoured and iced to your specification.

All sweets are priced at cost.


Catering by Fabrice Guillon of Spoonful, Barnes SW13 or CanapesDirect

Cupcakes by Deelicious.